This modern expression of a treasured spirit will both surprise and delight the pickiest of gin drinkers from the Rocky Mountains to London. Our Roaring Fork Gin is crafted from our pure potato spirit, redistilled with local juniper berries handpicked by our own master distiller, along with a thoughtful blend of 12 other botanicals. Old-world gin meets new-world botanicals. Indeed, this is how you turn rye into gold. Each bottle of our 100% Colorado Rye is crafted in custom CARL stills using locally grown rye from trusted Colorado farms, then gracefully aged a minimum of four years in new American oak. We’ve poured ourselves into bringing you this straight rye whiskey of uncommon complexity and “damn that’s smooth” taste. Each surprisingly complex sip of our premium potato vodka was born of locally harvested Rio Grande potatoes, mashed fresh and distilled only once to bring you a rare vodka with a character all its own. It began as an obsession to create the world’s best vodka from the ground up – or in this case, just below it. This is without a doubt the perfect place to raise a drink. For the finishing touch, we distill every spirit we make in our own custom CARL stills – a shining copper example of engineering and art that turns the Earth’s freshest ingredients into the world’s most treasured spirits. We only source our grains from trusted Colorado farms, like the rye in our 100% rye mash whiskey. We grow and harvest many of our own ingredients, like the Rio Grande potatoes for our premium vodka.
We never use neutral grain spirits or blend with base spirits from other distillers. It’s a standard we hold ourselves to every day. We set out to make nothing but the finest craft spirits, each with a unique taste and character that was true to the origins of that spirit.
When we founded Woody Creek Distillers, our mission was simple: To pour everything we are into everything we make.
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